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Re: Alt.coffee is dead; long live alt.coffee (somewhere else)

L Alpert <alpertl@xxgmail.com> wrote:

> So, my first newbe question to this group is what sites and/or textbooks has
> anyone found that I could use to decide how I would like to get started?  I
> am sure there has to be different methods, equipment and raw materials
> (beans) that one can use, with pros and cons to each (what process
> doesn't!), so I'd like to start with a few sites/books that in the opinions
> of the users here actually have good information about these different
> options.

I'd like to suggest small kitchen experiments first to determine if home
roasting produces a product good enough to repeat:

http://hiwaay.net/~bzwilson/hot_coffee/

This approach doesn't cost much by using existing or low cost, dual-use,
kitchen equipment. If you decide you like the results, there are many
purpose built solutions and between the archives and pointed questions,
I think you'll be set.

GOOD LUCK!
Bob Wilson

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